The first cooperative of smallholders in Kenya to achieve Rainforest Alliance Certification, Kandara is a breathtaking example of a dynamic and unique Kenyan. This coffee surprises with its intense tomato and herbal aroma with hints of red currants. A crisp and sweet acidity envelops your palate with a silky and buttery body; the sweetness lingers in a satisfying finish. This coffee has been roasted with our characteristic care to ensure the unique flavours and sensations are highlighted. We suggest this for all filter and immersion brew methods. 

This microlot is extremely limited in supply and we will be offering it for a very short time.